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Grappa Noselar - Liquore di nocciola Haselnusslikor
Ingredients - Sugar, alkohol, schnapps, natural flavours.
To serve - At a temperature of 10° C.
Notes - Excellent to garnish icecream or desserts, extraordinary to beer. Obtaind from a careful selection of hazelnuts.
After beeing lightly roasted, hazelnuts are crumbled and finally added to a special bled of dryed roots.
The balanced dosage as well as all of the natural elements characterise this liqueur's unique taste. Perfect for any occasion.
Gold Medal winner at the ISW 2015
Country of Origin: Italy |